.png){kind=logo}
Café Femenino Whole Bean Coffee
Café Femenino Coffee was born out of a grassroots movement to give women coffee farmers the credit and the voice they need to build a better future. The brand is founded on a first-of-its-kind ethical sourcing model that pays women farmers directly for their beans. This ensures that women get their fair share, improving the quality of coffee and the quality of lives for coffee producers.
When you choose Café Femenino, you choose a brand that provides direct compensation, leadership opportunities and ownership rights to women coffee farmers.
Decaf
12oz.
Café Femenino Coffee's decaf is a blend of beans from the women growers of Café Femenino. It is decaffeinated without chemicals using the Swiss Water Process. We source all our beans directly from women farmers and pay them above Fair Trade. Additionally, 5 cents per pound is donated to a foundation for social good.
FLAVOR NOTES: Dark chocolate, maple syrup, citrus
ORIGIN: Peru
ROAST LEVEL: Dark
PROCESS: Washed
CERTIFICATIONS: USDA Organic, Fair Trade and Swiss Water Processed
Peru
12oz.
CECANOR in northern Peru was Café Femenino’s founding co-op. This coffee, grown on the slopes of the northern Andes mountains, benefits from fertile soil and cool nights. We source all our beans directly from women farmers and pay above Fair Trade.
FLAVOR NOTES: Brown sugar, cocoa nibs, peppery tang
ORIGIN: CECANOR Co-op, Lambayeque, Peru
ROAST LEVEL: Light-medium
PROCESS: Washed
CERTIFICATIONS: USDA Organic and Fair Trade
Quinceañera
12oz. Café Femenino Quinceañera (15th Birthday Blend) is a limited-edition blend that celebrates the vision and accomplishments of the women who first formed Café Femenino in 2003 . Quinceañera is Café Femenino Coffee's 15th Birthday blend featuring beans grown by the women of Café Femenino.
FLAVOR NOTES: Deep chocolate, dried fruit, citrus
ORIGIN: The women of Café Femenino
ROAST LEVEL: Medium
PROCESS: Washed
CERTIFICATIONS: USDA Organic and Fair Trade
Mexico
12oz. Grown by the women of the CESMACH Co-op, this coffee is shade grown in the buffer of the El Triunfo Biosphere Reserve. It's one of the world’s most diverse forest reserves and Meso-America’s largest continuous-coverage cloud forest. We source all our beans directly from women farmers.
FLAVOR NOTES: Sweet, full-bodied, citrus fruit
ORIGIN: CESMACH Co-op, Chiapas, Mexico
ROAST LEVEL: Medium
PROCESS: Washed
CERTIFICATIONS: USDA Organic and Fair Trade
Sumatra
12oz.
In 2014, women in the Gayo Highlands of Sumatra began separating their coffee from the coffee farmed by men. A year later, KOKOWAGAYO became the first women-only coffee co-operative in their country.
FLAVOR NOTES: Rich body, deep chocolate, black cherry
ORIGIN: Kokowagayo Co-op, Gayo Highlands, Sumatra
ROAST LEVEL: Dark
PROCESS: Wet-Hulled
CERTIFICATIONS: USDA Organic and Fair Trade
Guatemala
12oz.
The women farmers who grow this coffee represent 67 different Mayan communities across Guatemala, El Quiché, Sololá and Huehuetenango. They speak their indigenous languages and hold many of the traditional cornerstones of their culture.
FLAVOR NOTES: Sweet, deep chocolate, citrus
ORIGIN: Huehuetenango and Sololá, Guatemala
ROAST LEVEL: Medium-Dark
PROCESS: Washed
CERTIFICATIONS: Organic and Fair Trade